Ingredients: 2 cooked boneless, skinless chicken breasts, shredded ½ cup buffalo wing sauce, plus extra for drizzling 2 tablespoons ranch dressing 2 tablespoons unsalted butter, melted 4 green onions, sliced 4 ounces gorgonzola cheese, crumbled 8 ounces fontina cheese, freshly grated 4 ounces white cheddar cheese, freshly grated 8 slices sourdough or pretzel bread softened … Read more
INGREDIENTS 1/4 cup mayonnaise 2 cloves garlic, pressed 2 tablespoons butter 1 pound boneless chuck steak, thinly sliced Kosher salt and freshly ground black pepper, to tasted 1 onion, sliced 1 red bell pepper, sliced 1 green bell pepper 4 hoagie rolls, toasted, for serving 1 cup shredded white cheddar cheese INSTRUCTIONS Preheat oven to … Read more
What is Irish Coffee, you ask? Is it green? Does it taste like peppermint? Nope. Irish Coffee is black coffee with a wee bit of whiskey, that’s what it is. More specifically it’s a slightly sweetened black coffee with a wee bit of whiskey topped with heavy cream, which makes Irish Coffee the perfect after … Read more
Ingredients: Brine 1 small onion, peeled and quartered 1 4″ piece of ginger, peeled and roughly chopped or sliced A small bunch of fresh cilantro 1/4 cup kosher salt 1 tbsp whole peppercorns 1 whole bulb of garlic, cloves roughly smashed and peeled 1/2 cup rice vinegar 10 cups water Ribs 5lb of spare ribs … Read more
Ingredients: Pizza dough: 400 grams (2 1/2 cup + 2 tbsp) of bread flour 1 tsp of sugar 1/2 tsp of salt 1/2 tsp (if let ferment in the fridge), or 1/4 tsp (if let ferment in room-temperature) of instant dry yeast 328 grams ~ 340 grams (328 ml ~ 340 ml) of water Tomato … Read more
Ingredients: 5 slices bacon 8 ounces cream cheese, softened 1 tablespoon mayonnaise 1 jalapeno, seeds and ribs removed, minced 1/2 cup shredded mozzarella 1/2 cup shredded cheddar cheese 1/4 teaspoon garlic powder 1 green onion, diced salt 1 cup (about 15) frozen tater tots Instructions: Preheat oven to 425 degrees. Cook bacon in a skillet … Read more
Ingredients: 4 russet potatoes 2 tablespoons olive oil 2 cups rotisserie chicken, chopped 1/2 cup celery, chopped 2 medium carrots, chopped 1/2 yellow onion, chopped 1 tablespoon fresh thyme 3 tablespoons unsalted butter 3 tablespoons all-purpose flour 1 cup whole milk 1 1/2 cups mozzarella cheese, shredded 1/2 cup bacon, cooked, chopped salt and pepper … Read more
Ingredients: Mac ‘n Cheese Rolls 1 box Annie’s Homegrown Shells & White Cheddar Mac ‘n Cheese 3 tablespoons Frank’s Red Hot sauce 2 tablespoon butter, unsalted 1 tablespoon milk 1/4 cup bacon, crumbled 2 teaspoons cornstarch 1/4 cup blue cheese, crumbled 1-2 tablespoons fresh parsley, chopped 1 package egg roll wrappers 1 egg, scrambled oil, … Read more
Ingredients: 1 oz Hangar One Buddha’s hand vodka 1 1/2 oz Manzanilla sherry 1/2 oz lemon juice 1/2 oz Buddha’s hand cordial 1/2 oz sparkling water 5 large Thai basil leaves 5 strips of candied lemon peel Thai basil flower for garnish Buddha’s Hand Cordial: 2 tablespoons Buddha’s hand zest (~1 medium Buddha’s hand) 1/2 … Read more
We’ll put bacon in anything. We’re that crew. While we’d like to agree with you guys who are over the whole bacon-on-the-internet thing. We can’t. Bottom line, we like the stuff too much. Sorry. Ingredients: 15 oz. tomato juice (I like Naked Juice Tomato Kick) 1/2 – 1 tsp. Sriracha hot sauce (adjust up or down depending on how … Read more