INGREDIENTS 12 oz. penne (whole wheat or regular) 2 tbsp. olive oil, divided 4 cloves garlic, minced ¼ c. sun-dried tomatoes, chopped* 1 lb chicken breast, chopped into chunks ¼ tsp. paprika ¼ tsp. garlic powder ¼ tsp. black pepper ¼ tsp. red pepper flakes ½ tsp. salt 1½ c. half & half ⅓ c. … Read more
This is a triple layer chocolate cake with a cookies and cream filling, covered in a chocolate fudge frosting, topped with a white chocolate glaze and garnished with more Oreo cookies. INGREDIENTS: For the Cake: 2½ cups + 1 tablespoon all-purpose flour 3 cups granulated sugar 1 cup + 1 tablespoon Dutch-process cocoa powder 1 … Read more
Ingredients 1-2 sweet onions, thinly slice (I used 1) 2 teaspoons brown sugar 1 tablespoon worchestire sauce 2 tablespoons butter 2 pounds round sirloin steak or skirt steak, thinly sliced 1 teaspoon garlic power salt + pepper 8 ounces button mushrooms, sliced 2 poblano peppers or green bell peppers, sliced 1 tablespoon low sodium soy … Read more
Ingredients For the caramelized onions: 2 tablespoons olive oil 2 large yellow onions, thinly sliced 1/2 teaspoon salt 1 teaspoon sugar For the pancetta: 4 ounces diced pancetta For the mushrooms: 1 tablespoon olive oil 2 cups mini portobello mushrooms, sliced 1/4 teaspoon salt For the pizza: 2 tablespoons olive oil 12 ounces mozzarella cheese, … Read more
Ingredients: 12 ounces spaghetti 3 cups marinara sauce, homemade or store-bought 2 cups shredded mozzarella cheese 2 tablespoons chopped fresh parsley leaves For the meatballs 8 ounces ground beef 8 ounces ground pork 1 large egg, beaten 1/4 cup Panko 1/4 cup freshly grated Parmesan cheese 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 … Read more
INGREDIENTS 4 chicken breasts, pounded to ½ inch thickness 1 tablespoon mediterranean seasoning (you can substitute Italian seasoning in a pinch) 1 red pepper, thinly sliced ½ red onion, thinly sliced 4 pitas (this is a Greek-style flatbread you can find at almost any grocery store near the bread and tortillas or in the bakery) … Read more
Ingredients 1-1.5 lb beef chuck roast, shaved into thin slices (most grocery store butchers will do this for you) 2 green bell pepper, sliced into thin strips 1 large onion, sliced into thin rings 2 cloves garlic, minced 12 oz Kraft Philadelphia Spicy Jalapeno Cream Cheese 1 tsp Worcestershire sauce 8 slices provolone cheese 8 … Read more
INGREDIENTS 3 cups cooked penne noodles 1½ pounds Italian sausage, sliced 1 7-ounce can roasted red peppers, drained (may sub sundried tomatoes) 3 ounces butter 4 tablespoons flour 2½ cups milk (I used fat free half and half) 1 teaspoon each salt and pepper 1½ teaspoon garlic powder 1¼ cups grated parmesan cheese, divided INSTRUCTIONS … Read more
INGREDIENTS 12 lasagna noodles, cooked al dente Meat sauce: 1 lb. ground beef ½ lb. Italian sausage, casings removed ½ yellow onion, diced 1 teaspoon garlic, minced 24 oz. marinara sauce 15 oz. stewed tomatoes 1 tablespoon Italian seasoning 1 teaspoon red pepper flakes 1 tablespoon Worcestershire sauce 1 beef bouillon cube 2 tablespoons sugar … Read more
Ingredients: 1lb ribeye steak, semi-frozen 4-5 white or cremini mushrooms (about 2 cups chopped) 1 medium green bell pepper (about 1 cup chopped) ¼ red onion (about ¼ cup chopped) 3 tablespoon unsalted butter 2 tablespoon olive oil ¾ teaspoon salt 1 tablespoon Worcestershire sauce 1 teaspoon ground black pepper 7 Pretzel slider buns 7 … Read more