Almost everyone loves bacon. It's ridiculously awesome. And many people have very mixed views about whether bacon is actually good or bad for you. It'
Read MoreIngredients: 5 slices bacon 8 ounces cream cheese, softened 1 tablespoon mayonnaise 1 jalapeno, seeds and ribs removed, minced 1/2 cup shr
Read MoreIngredients: 4 russet potatoes 2 tablespoons olive oil 2 cups rotisserie chicken, chopped 1/2 cup celery, chopped 2 medium carrots, choppe
Read MoreIngredients: Mac 'n Cheese Rolls 1 box Annie's Homegrown Shells & White Cheddar Mac 'n Cheese 3 tablespoons Frank's Red Hot sauce 2 tab
Read MoreWe’ll put bacon in anything. We're that crew. While we'd like to agree with you guys who are over the whole bacon-on-the-internet thing. We can’t. Bot
Read MoreCreated by J&D Foods, the pork-inspired pillowcase uses “advances in printing technology we stole from NASA to allow the scent of bacon to permeat
Read MoreIngredients Maple Bacon Mustard 1/2 cup dijon mustard 2 tablespoons maple syrup 1 tablespoon mayo 1/2 teaspoon crushed red pepper 4 str
Read MoreImagine rolling out of bed on a Saturday morning, shuffling into your kitchen, and tossing a few strips of streaky bacon into a skillet. After a few m
Read MoreIt would have taken living under a rock for the last several years to not know that bacon is one of the most popular and cultish foods in America. The
Read MoreIngredients 1 1/2 cups warm water (between 110-115 degrees F) 1 package instant yeast 1 1/2 tablespoons sugar 2 teaspoons salt 4 1/4 cups
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