Recipe of the Week: Philly Cheesesteak with Garlic Aioli

INGREDIENTS 1/4 cup mayonnaise 2 cloves garlic, pressed 2 tablespoons butter 1 pound boneless chuck steak, thinly sliced Kosher salt and freshly ground black pepper, to tasted 1 onion, sliced 1 red bell pepper, sliced 1 green bell pepper 4 hoagie rolls, toasted, for serving 1 cup shredded white cheddar cheese INSTRUCTIONS Preheat oven to … Read more

Recipe of the Week: Spicy Jalapeno Philly Cheese Steak Sliders

Ingredients 1-1.5 lb beef chuck roast, shaved into thin slices (most grocery store butchers will do this for you) 2 green bell pepper, sliced into thin strips 1 large onion, sliced into thin rings 2 cloves garlic, minced 12 oz Kraft Philadelphia Spicy Jalapeno Cream Cheese 1 tsp Worcestershire sauce 8 slices provolone cheese 8 … Read more

Recipe of the Week: PEPPERJACK CHEESESTEAKS

INGREDIENTS 4 hoagie rolls 1.5 pounds top sirloin steak, thinly sliced salt and pepper, to taste ½ white onion, thinly sliced 1 green pepper, thinly sliced optional: ½ cup sliced mushrooms 1 teaspoon minced garlic 8 slices pepperjack cheese mayo INSTRUCTIONS Preheat oven to 400. Spray a large pan or nonstick skillet with cooking spray. … Read more