Recipe of the Week: Philly Cheese Steak Casserole with Ground Beef

Ingredients 1 lb Lean Ground Beef 4 oz sliced Mushrooms 8 oz Cheez Whiz 1 tbsp Butter 1 tsp Worcestershire Sauce 1 pkg (14 oz) Birdseye Recipe Ready Fajita mix 1 tsp Minced Garlic 1 can Crescent Roll Dough Salt & Pepper (to taste)  Instructions Preheat oven to 350. Spray 13×9 baking dish with non … Read more

Recipe of the Week: Carne Asada Cheesesteak Hoagies with Chipolte Hummus

Ingredients: for the carne asada: 1/3 cup olive oil 4 garlic cloves, minced 1 jalapeño pepper, deseeded and diced 1/2 cup cilantro, diced 2 limes juiced 1 teaspoon cumin 1 teaspoon paprika 1 1/2 tablespoons white vinegar 1/2 teaspoon granulated sugar salt and pepper to taste 1.5 pounds flank steak for the cheesesteaks: 2 tablespoons … Read more

Recipe of the Week: PEPPERJACK CHEESESTEAKS

INGREDIENTS 4 hoagie rolls 1.5 pounds top sirloin steak, thinly sliced salt and pepper, to taste ½ white onion, thinly sliced 1 green pepper, thinly sliced optional: ½ cup sliced mushrooms 1 teaspoon minced garlic 8 slices pepperjack cheese mayo INSTRUCTIONS Preheat oven to 400. Spray a large pan or nonstick skillet with cooking spray. … Read more