Recipe of the Week: Smoked Salmon Philadelphia Roll Sushi

1 cup white sushi rice 2 cups water 2 tablespoons rice wine vinegar 2 tablespoons sugar 1 teaspoon salt 6 ounces smoked salmon, cut into skinny strips 4 ounces cream cheese, cut lengthwise into 1/2 inch thick strips 1 large carrot, cut into matchsticks 2 toasted nori sheets (seaweed) 1 medium ripe avocado, cut into … Read more