Recipe of the Week: Philly Cheesesteak with Garlic Aioli

INGREDIENTS 1/4 cup mayonnaise 2 cloves garlic, pressed 2 tablespoons butter 1 pound boneless chuck steak, thinly sliced Kosher salt and freshly ground black pepper, to tasted 1 onion, sliced 1 red bell pepper, sliced 1 green bell pepper 4 hoagie rolls, toasted, for serving 1 cup shredded white cheddar cheese INSTRUCTIONS Preheat oven to … Read more

Recipe of the Week: Crockpot Philly Cheesesteaks

Ingredients 1-2 sweet onions, thinly slice (I used 1) 2 teaspoons brown sugar 1 tablespoon worchestire sauce 2 tablespoons butter 2 pounds round sirloin steak or skirt steak, thinly sliced 1 teaspoon garlic power salt + pepper 8 ounces button mushrooms, sliced 2 poblano peppers or green bell peppers, sliced 1 tablespoon low sodium soy … Read more

Recipe of the Week: Philly Cheese Steak Sliders

Ingredients: 1lb ribeye steak, semi-frozen 4-5 white or cremini mushrooms (about 2 cups chopped) 1 medium green bell pepper (about 1 cup chopped) ¼ red onion (about ¼ cup chopped) 3 tablespoon unsalted butter 2 tablespoon olive oil ¾ teaspoon salt 1 tablespoon Worcestershire sauce 1 teaspoon ground black pepper 7 Pretzel slider buns 7 … Read more


INGREDIENTS 4 hoagie rolls 1.5 pounds top sirloin steak, thinly sliced salt and pepper, to taste ½ white onion, thinly sliced 1 green pepper, thinly sliced optional: ½ cup sliced mushrooms 1 teaspoon minced garlic 8 slices pepperjack cheese mayo INSTRUCTIONS Preheat oven to 400. Spray a large pan or nonstick skillet with cooking spray. … Read more